Treat Yourself to a Fine Meal at the Waterfront
Nestled upon the West side of Clearwater Lake, The Waterfront Lakeside Grille offers some of the Annandale Lakes area’s finest dining. Our menu is aimed to please all, from salads and sandwiches to burgers and baskets, as well as the best steaks and seafood around. Please take a look through our menu pages and see for yourself. All items are available for take-out.
The following entrees include our house salad or soup, breadstick and a baked potato.
- 8 oz Charbroiled Top Sirloin Steak
- One half rack of our famous BBQ Pork Ribs
- 8 oz Broiled walleye filet
- Chicken Boursin
The following entrees include our house salad or soup, breadstick and choice of baked or garlic mashed potato.
- A heaping platter of our famous BBQ Pork Ribs
- Chicken Boursin, two lightly breaded chicken breasts sauteed and topped with rich boursin cream sauce
- 14 oz Prime Rib, slow roasted to perfection
Hors d’oeuvres (price dependent upon number of guests)
- Meat and cheese with crackers
- BBQ meatballs
- Chicken wings
- Veggie tray with dip
We will do our best to honor any requests or customize a menu for you. Thank you for choosing the Waterfront to host your special event!
A house specialty! Dipped in beer batter and served with our own special dipping dipping sauce.
Roasted Chicken Quesadilla
Chicken, cheese, tomatoes, onions, and peppers stuffed in a flour tortilla and grilled. Served with lettuce, salsa and sour cream.
Boneless Waterfront Wings
Plain, BBQ, teriyaki, oriental or buffalo. Crispy boneless wings served with ranch or blue cheese dressing.
Nacho chips, topped with seasoned beef, smothered in cheddar-jack cheese, lettuce, tomatoes, onions, black olives, and jalapenos. Served with salsa and sour cream.
Bavarian Pretzel Sticks
Three large soft pretzels with warm cheese sauce or honey mustard.
Eight fresh shrimp, chilled and served with cocktail sauce.
Seafood Stuffed Mushrooms
Shrimp and crab meat stuffed in large mushrooms, baked and topped with our homemade Boursin cream sauce. A house specialty.
Hand-breaded strips of walleye, deep fried to perfection and served with our own dipping sauce.
Cheesy Bacon Fries
French fries topped with melted cheddar-jack cheese and bacon crumbles. Served with seasoned sour cream.
Cheddar cheese curds, deep fried and served with marinara sauce.
Crispy chicken fingers tossed with fresh greens, chow mein noodles, red peppers, slivered carrots and toasted almonds. Served with Oriental dressing
Crisp romaine lettuce, with our homemade Caesar dressing, Parmesan cheese, tomatoes and croutons, topped with grilled chicken.
Roasted Chicken Salad
Roasted chicken with romaine lettuce, crisp bacon crumbles, tomatoes, cucumbers, cheddar-jack cheese, carrots, toasted pecans and ranch dressing.
Raspberry Chicken Salad
A raspberry marinated chicken breast with romaine and iceberg lettuce tossed with red onions, green peppers and mushrooms. Drizzled with a raspberry walnut vinaigrette.
Sandwiches & Wraps
8 Oz Choice Sirloin Steak Sandwich
Grilled to perfection, served with Texas toast.
Grilled Chicken Sandwich
Char-grilled chicken breast topped with lettuce, tomato and onion, served on a Kaiser bun.
Northwoods walleye beer-battered and deep-fried or broiled to perfection. Served on a toasted hoagie with tarter sauce.
Chicken Bacon Ranch Melt
Crispy chicken tenders topped with melted Swiss cheese, bacon and ranch dressing on grilled Texas toast.
Crispy Chicken Wrap
Crispy fried chicken tenders, jack cheese, tomatoes, lettuce, bacon and ranch dressing, wrapped in a garlic and herb tortilla.
Chicken Caesar Wrap
A garlic and herb tortilla, wrapped around freshly grilled chicken breast, tomatoes, romaine lettuce, Parmesan cheese and Caesar dressing.
Prime Philly Cheese Steak Sandwich
Tender sliced USDA Choice Prime Rib topped with sautéed green peppers and onion, melted Swiss cheese. Served with a side of Au Jus.
Crispy hickory smoked bacon, lettuce, tomato and mayonnaise.
Chicken tenders, crisp lettuce mix, carrots, toasted almonds and oriental dressing all wrapped in an herb tortilla.
Tender corned beef topped with sauerkraut, thousand island dressing and Swiss cheese, on grilled marble rye bread.
A full half-pound of charbroiled ground beef.
Hickory Cheddar Burger
A classic! Bacon, cheddar cheese, and our homemade BBQ sauce.
Mushroom & Swiss Burger
Topped with Swiss cheese and fresh sautéed mushrooms.
Pepper-Jack & Bacon Burger
Topped with crisp peppered bacon and pepper-jack cheese.
Perfectly grilled and topped with Swiss and cheddar cheese bacon and sautéed onions in sourdough toast.
Black ‘n’ Blue Burger
Topped with sautéed onions and bleu cheese crumbles.
Served with french fries. Substitute tater tots or waffle fries.
Chicken Fingers Basket
Breaded chicken tenders served plain or buffalo style.
Breaded mini shrimp deep fried to a golden brown and served with cocktail or tartar sauce.
BBQ Rib Basket
Order of the Waterfront’s famous slow cooked BBQ ribs.
Memphis BBQ Pork
Slow roasted pulled pork with caramelized onions and cheddar jack cheese.
Diced tomatoes, fresh basil and mozzarella cheese make this light flatbread a classic.
Our house made Alfredo, roasted chicken, Parmesan cheese and garlic. Served with black olive and tomato garnish.
An eight ounce bacon wrapped USDA Choice filet Mignon. Melts in your mouth.
Friday and Saturday only, while supplies last.
12 oz or 16 oz
A sixteen ounce hand cut USDA Choice ribeye, cooked the way you like it.
Choice eight ounce sirloin, a house favorite for sirloin lovers, charbroiled the way you like it.
A twelve ounce ground sirloin, smothered with sautéed mushrooms, onions and rich demi glaze.
Fish & Seafood
All seafood served with salad, choice of potato, and bread.
A ten ounce filet broiled or beer-battered by hand with drawn butter, cocktail or tartar sauce.
An eight ounce filet, your choice of broiled or grilled, and topped with our own creamy dill sauce.
A half-pound of large, broiled sea scallops, served with drawn butter.
Six jumbo tiger shrimp prepared broiled, beer-battered, or grilled. Served with drawn butter, cocktail, or tartar sauce.
An eight ounce walleye fillet, three jumbo shrimp broiled or beer-battered and two large broiled sea scallops.
Cold Water Lobster Tail
12 oz lobster tail steamed and served with drawn butter.
King Crab Legs
A hearty pound of our succulent King Crab.
Seafood Stuffed Shrimp
Four deep fried jumbo shrimp, stuffed with crab, shrimp and cheese, smothered in Boursin sauce
Fan Tail Shrimp Platter
Six butterflied shrimp deep fried to perfection.
Cold Water Lobster Tail
A ten ounce lobster tail steamed and served with drawn butter.
Pasta & Stir Fries
Served with soup, salad or coleslaw, and bread sticks. Add a Caesar salad.
Fettuccine with broccoli, cauliflower and carrots, tossed in our creamy Alfredo sauce. Add roasted chicken or pan-seared shrimp.
Waterfront Baked Pasta
Choice of Honey Dijon sauce or Alfredo sauce tossed with fettuccine noodles, topped with chicken breast, bacon & sauteed mushrooms, cheddar and mozzarella cheese, and oven baked to a golden brown.
Breaded chicken breast topped with marinara, mozzarella and Parmesan cheese served over fettuccine noodles.
Choose from shrimp or chicken tossed with peppers, water chestnuts, carrots, snap peas in a teriyaki sauce. Served on a bed of rice.
Fettuccine with chicken, tomatoes, peppers and onions tossed in Cajun Alfredo sauce.
Poultry & Pork
Our famous slow cooked, fall off the bone and melt in your mouth BBQ pork ribs. Half Rack or Full Rack.
Classic Chicken Kiev
Stuffed butter and garlic chicken breast with wild rice or choice of potato, drizzled with Alfredo sauce.
1/2 Chicken or 1/4 Chicken
(all white meat on 1/4 only)
Chicken & Ribs
1/4 broasted chicken with our famous BBQ pork ribs.
A marinated chicken breast char-grilled and topped with a raspberry Melba sauce.
All of our combinations are served with soup, salad or coleslaw, choice of potato and bread. Add a Caesar salad. All cuts are Angus Choice Beef.
Steak & Shrimp
Choice eight ounce top sirloin with three jumbo shrimp, beer-battered, broiled or scampi style, served with drawn butter, cocktail or tartar sauce.
Steak & Scallops
Choice eight ounce top sirloin with three jumbo broiled scallops served with drawn butter.
Steak & Lobster
Choice 8 oz. top sirloin with a 6 oz. lobster tail.
Steak & Chicken
Choice eight ounce top sirloin with 1/4 broasted chicken.
Shrimp & Ribs
Half rack of our famous slow cooked BBQ ribs and three jumbo shrimp broiled or beer-battered.
Steak & Crab
Choice eight ounce top sirloin with a half pound of succulent King crab legs.
1/2 Rack Ribs & Steak
Choice 8 oz. top sirloin with a half rack of our famous slow cooked BBQ ribs.
1/2 Rack Ribs & Shrimp
Half rack of ribs with three jumbo shrimp, beer-battered, broiled or scampi style, served with drawn butter, cocktail or tarter sauce.
1/2 Rack Ribs & Scallops
Half rack of ribs with three jumbo broiled scallops served with drawn butter.
1/2 Rack Ribs & Chicken
Half rack of ribs with 1/4 broasted chicken.
1/2 Rack Ribs & Lobster
Half rack of ribs with a 6 oz. lobster tail.
1/2 Rack Ribs & Crab
Half rack of ribs with a half pound of succulent King crab legs.
Kids, Sweets and Sides
Carmel Apple Pie
Turtle Cheese Cake
White Chocolate Raspberry Cheesecake
Sides & Extras
Soup of the Day: Cup or Bowl
Garlic Mashed Potatoes
Baked Potato (after 4pm)
Breadsticks with Marinara
Garlic Butter Mushrooms
Wild Rice blend
Au Gratin Potatoes
For all children 10 years and younger. Meals include French fries and beverage.
Two Mini Cheeseburgers
Grilled Cheese Sandwich
Macaroni & Cheese